FLOUR-FREE WITH CEREALS BREAD, 0.25KG*27
Ingredients: cut rye grain, water, cereals from sprouted wheat grain, sunflower seeds, wheat bran, potato flakes, flax seeds, starch molasses, rye malt, pumpkin seeds, granulated sugar, salt.
Nutritional value (per 100g): proteins – 11 g, fats – 11 g, carbohydrates – 47 g.
Energy value (per 100g): 310 Kcal/1300 kJ.
Store at a temperature of no more than 25 °C and relative humidity of no more than 75% isolated from sources of strong heating or cooling.
Shelf life: at a temperature from 0 to -18 °C – 4 months;
at a temperature from 0 to +5 °C – 13 days.