Batter for fish, seafood and vegetables, 0.2kg*8

A mixture for making batter with natural spices. It is ideal for cooking delicious fish, seafood and vegetables.
Ingredients: Wheat flour grade 1, Potato starch native, dried garlic granules 40-60mm, Onion white powder SP, Dill leaf 3-4mm, Acidity regulator citric acid, Baking powder baking soda, Salt.